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Hendricks gin and Jagermeister that will be an explosive herbal tonic - since Jager does carry a bit of herbal blends within it. Never had both yet me researching led me to an assumption of both those being a crazy tonic of herbs and spices. Sounds delight! Cheers mate

Found this while have a Hendricks and tonic and wondering where it was produced. Thanks for the mini tour. It is now on the list of places to visit. My ears perked up at the mention of combining gin with mezcal. Couldn’t find it ‘listed below’ but I’ll definitely search out a recipe.

There's this juice by minute maid called aguas fresca strawberry. Take 2 shots of hendricks with a half cup of ice and fill it to the brim with said juice. It is amazingly refreshing 😊😊

Loved this video…..and I can clearly see that you held back with a ton of footage so that it didn’t loose it’s charm if someone decided to visit. I appreciate this as someone that plans to go you gave me a “sneak peek” but didn’t ruin it 👍🏼

What's the recipe, please?

Thank you for the video. I truly believe Hendricks has something beautiful going on. I have crohns disease and it's one of the only drinks I can have straight up (since mixers screw with me) without having a flare up. I tried Bombay to save money and it really screwed with my body. I'll pay the premium tag price for this gin.

I hate more talking rather than showing the stocks

I don't mean to be pedantic, but that's a miter saw (used for cutting lumber at an angle in a miter box), not a hack saw. When the ice dulls that thing, it's gonna have to go into the trash unless you want to spend a lot of time with a file. An actual hacksaw, which is a broad U-shaped frame (equipped with a coarse-toothed blade) would actually be a great idea, as the blades are cheap and disposable. (Harbor Freight will sell you a hacksaw frame for $5, and you can get blades for a couple bucks ea. from all sorts of places.)

Well I am inspired.

Bro stop driving and filming, that's legit so dangerous

Thank you! Any brand of cocktail shaker tins you recommend? Also, strainer?

RUclips suggested this and it doesn't disappoint. Watching from the Philippines newly subscribed

It's worth remembering that wine-based drinks like vermouth will start to go bad after opening (like wine does). Vermouth should be kept in the refrigerator after opening and will last about 2 months before it starts to really taste bad.

Thank you for your time and your information I'm trying to learn more about classic cocktails can you help me by giving me more cocktails names? 🕺

I love to make a Gordon's cup with Hendrix. I always use a product called Mr.Q. It's a cucumber flavored soda. I use to replace club.

I shop at that same Total Wine at Tempe Marketplace!!!!

You actually made this look super easy. Thank you for the tips!

Hardly any looks inside, just a talking head.

it looks more monty python themed in their ad’s tho & this gin is absolutely amazing. my favourite celebratory spirits are aperol & hendricks 👀

Helpful video thank you

Boss 👍🤞

Have been a huge fan for years... I believe it to be the best overall Gin available. Truly Magical what they do with 11 herbs and spices 😉

I would put the Martinni and the Manhatten in the same category as foundational cocktails. A Manhatten is basically a Martinni made with Whiskey and Sweet Vermouth rather than gin/dry vermouth. Same technique and ratios but just different ingredients and garnish.

Really helpful. Could you add a video of the basic cocktails to make with this selection of alcohol?

Can you make a video for how much those bottles cost or just reply it in the comments

This is what I’ve been looking for for a while! Under appreciated

Looks like Arizona. Tempe?

Bought a hendricks gin for 200 dkk (about 31,2 usd). Never tasted gin, and i'm not much of a critic. But it was fine, tasted like Christmas tree's.

Thanks men it will help for me

I really enjoyed

Great job on your delivery! Interested in learning more about mixing in your vids. Sub'd!

Great video man. Years after I left the bar I started home bartending and it not only gave me a creative outlet, but let to me starting Barprints. Plus the friends and family aren't complaining. 😉 Cheers!

freeze it uncovered or covered? closed lid or open?

Alarmingly simple.

Very helpful video!! Included exactly what I needed to know❣️🤝 Love the music btw

Was total snooze fest and lame.

No, you shiould not VLOG and drive. No buts...

This is an extremely helpful video, this is like the best time to setup a home bar! Can't wait to setup mine

Incredible!!! Love the insight.

do you use the yellow label for old fashioned, some people use the small batch idk which one will be better ?

u got vodka?

Finally i found it.. Im starting to stock my diy home bar.. Salamat..

How to stock a bar? I know how. Buy what the fuck I like.

Thanks man, love the vid

With NO A.A. Meetings Now from Covid Line Me Up With those Classic Drinks Sir!

All one has to remember is the person's name and what their drinking. Just ask Patty Ford---Pat Ford, an institution at Smith and Wolinsky's NYC Grill. Patrons stuff Bens/Grants/Hamiltons into his shirt pocket All night.

Awesome vid. This is exactly what I was looking for, thank you!

Lol should have watched this video about 4 weeks ago before this Pandemic.

I wanted to see the distillery not listen to someone talk. No offense dude

Great video! I was a Bombay Sapphire gin drinker for many years. I was at the Russian Vodka Room in N.Y.C. one evening and ordered a Bombay Sapphire Martini. I was told that they were out of Bombay Sapphire, would I like to try Hendricks? I did and have never gone back since then. No comparison. Almost like drinking water with the botanicals. Incredible gin. Thank you Apartment Bartender for this video.